Come enjoy New Orleans on Nov 19 as we have the executive chef from Cafe Roux provide a cooking class/dinner. The main course will be Cajun Shrimp and Grits, which will be served with a salad. Cost will be $55 per person and will include an appropriate beverage.
Class/dinner will start at 5 pm and be at the home of Brett Sortor at 1479 Ravens Bluff Rd. Johns Island. Note - Brett does have a dirt/gravel road so be aware if you are particular with your vehicle.
Maximum capacity is 21 people.
New Orleans Style Dinner
Event Details
| Event date | 11-19-2022 5:00 pm |
| Event End Date | 11-19-2022 8:00 pm |
| Cut off date | 11-14-2022 5:00 pm |
| Registered | 14 [View List] |
| Available capacity | 7 |
| Event Fee | $55.00 |
| Location | New Orleans Dinner |
We are no longer accepting registrations for this event
Registrants List
| NUM | First name | Last Name | #Registrants | Register date |
|---|---|---|---|---|
| 1 | Stephen | Suess | 2 | 11-03-2022 |
| 2 | JOSEPH | CARASTRO | 3 | 11-01-2022 |
| 3 | steve and barb | bennett | 2 | 10-27-2022 |
| 4 | Gary and Judy | Becroft | 2 | 10-26-2022 |
| 5 | Frank | Tueckmantel | 2 | 10-26-2022 |
| 6 | Brett | Sortor | 3 | 10-18-2022 |
